Growing Egypt's food processing exports
About FEC
Who We Are
The Food Export Council (FEC) was established in 1997 by Ministerial Decree as a semi-governmental, non-profit organization operating under the umbrella of the Ministry of Trade and Industry. It serves as the official think tank for the Ministry of Investment and Foreign Trade, with its Board of Directors reporting directly to the Minister. FEC acts as the official advisory body for the Egyptian food export sector and plays a pivotal role in shaping strategies, advocating policies, and lobbying on behalf of the sector.
Our Mission
The Food Export Council (FEC) drives the growth of Egypt’s processed food exports by offering targeted support, expert guidance, and strategic acceleration to help businesses succeed in international markets.
Our Vision
To become the leading export support organization in the Middle East and North Africa, positioning Egyptian food companies as top global suppliers and the preferred choice in international markets.
Our Core Values
Discreet
Fair
Efficient
Ethical
Proactive
Credible
Our Goals
Increase
Increase the value and volume of Egyptian food exports
Grow
Grow the number of qualified food exporters
Expand
Expand into new international markets while deepening our reach in existing ones
Support
Support both new and established exporters with information, training, and strategic advice